This recipe delivers a comforting and delicious meal with minimal effort. Crockpot ham and string beans is the perfect weeknight dinner – it's easy to prepare, requires minimal cleanup, and results in a tender, flavorful ham with perfectly cooked string beans. Let's dive in!
What kind of ham should I use for crockpot ham and string beans?
The best ham for this recipe is a bone-in ham, either a city ham (fully cooked) or a country ham (requires cooking). A bone-in ham adds incredible flavor to the beans and the cooking liquid. If using a fully cooked ham, you’ll need less cooking time. An uncooked ham will require longer cooking time and closer monitoring to ensure it reaches a safe internal temperature. Avoid using pre-sliced ham, as it tends to dry out in the slow cooker.
How long do I cook ham and string beans in a crockpot?
Cooking time depends on the type of ham you use and the size of your crockpot. For a fully cooked, bone-in ham, 2-3 hours on low or 1-2 hours on high is usually sufficient to heat through and allow the flavors to meld. If using an uncooked ham, you'll need significantly longer cooking time – potentially 6-8 hours on low or 3-4 hours on high, or until the internal temperature reaches 145°F (63°C). Always use a meat thermometer to ensure food safety. The string beans will cook alongside the ham, tenderizing beautifully during the cooking process.
What other ingredients can I add to crockpot ham and string beans?
The beauty of this recipe lies in its versatility! Consider these additions to elevate the flavor profile:
- Onions and Garlic: Sautéed onions and garlic added to the crockpot before the ham and beans will create a rich base of flavor.
- Potatoes: Adding quartered potatoes alongside the beans will create a complete one-pot meal.
- Carrots: Baby carrots or chopped carrots add sweetness and color.
- Spices: A pinch of black pepper, a bay leaf, or even a dash of your favorite smoked paprika can enhance the flavor.
- Liquid: While the ham will release its own juices, adding a cup or two of chicken broth or water can help prevent the beans from drying out.
Can I make crockpot ham and string beans ahead of time?
Absolutely! This recipe is perfect for meal prepping. You can prepare the crockpot in the morning and let it cook all day. The ham and beans will only improve in flavor as they sit.
How do I make crockpot ham and string beans without a crockpot?
While a slow cooker is ideal, you can adapt this recipe for the oven. Place the ham and string beans in a Dutch oven or other oven-safe dish, add your chosen liquid and seasonings, cover, and bake at 325°F (160°C) until the ham is heated through and the beans are tender. Cooking times will vary depending on the size of your ham and the oven. Remember to check the internal temperature of the ham with a meat thermometer.
What are some serving suggestions for crockpot ham and string beans?
This dish is delicious on its own, but you can also serve it with:
- Cornbread
- Mashed potatoes
- Biscuits
- A simple green salad
This recipe offers a simple, delicious, and customizable way to enjoy a classic comfort food. Experiment with different seasonings and additions to find your perfect combination. Enjoy!
